Griffis
Faculty
Club

At New York weill Cornell medical center

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Lunch Menu

APPETIZERS

Baby Spinach, Grilled Peach, Walnuts

Roasted Shallot-Cider Dressing

Soup of The Day

Burrata and Tomato 

Creamy Burrata, Figs, Tomato, Pickled Shallots, Crushed Pistachio, Basil Infused Olive Oil

Main Dishes

ENTREES

Salad Nicoise

Peppercorn Crusted Ahi Tuna, Haricots Verts, Soft Boiled Eggs, Nicoise Olives, Tomatoes, Crispy Purple Potatoes, Fried Caper Berries, Lemon Shallot Champagne Vinaigrette

Chianti Braised Short Ribs

Roasted Fingerling Potatoes, Glazed Baby Carrots, Red Wine Reduction

Pumpkin Ravioli

Blistered Sage and Lemon Buerre Blanc

Chicken Piccata

Cauliflower Mash, Haricots Verts, Capers,Lemon Butter Sauce

Pan Roasted Branzino

Wild Mushroom Risotto, Shaved Asparagus, Thyme Buerre Blanc

 Everyday Offerings

It’s A Griffis Burger

Steak Fries, Lettuce, Tomato, Onion, Brioche Bun

Turkey Club Sandwich

Cider Brined Roasted Turkey, Applewood Smoked Bacon, Avocado, Lettuce Tomato, Mayo, French Fries

Cobb Salad

Grilled Chicken Breast, Chopped Romaine, Tomato, Blue Cheese, Hard-Boiled Eggs, Avocado, Bacon, Red Onions

Veggie Burger

Vegan Melty “Cheese”, Lettuce, Tomato, Onion, Vegan Brioche Style Bun

Mixed Green Salad

Curried Chicken Salad

Golden Raisins, Toasted Almonds, Lettuce, Toasted Whole Wheat

Mixed Green Salad


Beverages

Coffee
Hot Tea
Iced Tea-Unsweetened
Iced Coffee
Espresso
Cappuccino
Coca Cola
Diet Coke
Sprite
Water
Sparkling Water

Sweet Endings

Chocolate Truffle Cake

Cheesecake


Cookies and Brownies